Pick Up Saturdays in Hollis/Nashua, NH
Regular price $21.49
Unit price per
Order for pick up on Saturdays from 10AM-2PM in Hollis, NH at Lull Farm, 65 Broad St. Hollis, NH.
5% off orders over $100 with code 5OFF100.
Please Read! "Quantity" above is by the pound unless otherwise stated in the product description below. Our seafood is always fresh, never frozen prior.
Fresh Seafood Choices (not all may be available every week):
Fresh Shrimp: Fresh domestic shrimp brought up from Florida out of the Gulf of Mexico!
Fresh Haddock Fillets: Wild caught Gulf of Maine Scrod Haddock. Between 2-3 fillets/pound. Skin-less. Haddock is a lean protein, vitamin filled fish. Filled with omega-3 fatty acids, vitamin B3, B12, & B6, and magnesium. Skinless. Price Per Pound.
Fresh Atlantic Salmon Fillets: Superior quality farm raise salmon with non-GMO feed. Skin is on 1 side. Price Per Pound.
Frozen Alaskan Salmon: Caught from Capt. Sammie of the F/V Eowyn out of Kodiak, Alaska. A 2 brother team selling fish directly off their boat.
Fresh Monkfish Fillets: Wild caught Gulf of Maine Monkfish, is a denser great tasting fish and a good option for lean protein. Monkfish, is a high value fish for the price. Nicknamed "The Poor Man's Lobster" some believe has a lobster taste to it! Skinless. Price Per Pound.
Fresh Sea Scallops: Fresh Day Boat Sea Scallops from MA. 10-20 per pound.
Geno's Clam Chowder - Small batch made New England Clam Chowder from Geno's Chowder House in Portsmouth, NH. 16 oz. Sold frozen. Price includes $1 for NH prepared food tax of 9.5%.
Live Lobsters: Order how many lobsters you would like & at pick up we’ll weigh them up. You’re paying a 1 pound deposit per lobster. You may need to pay more at pick up. If you have any requests please email us at email@example.com & we will do our best. Caught by FV Heidi & Elisabeth.
Fresh Lobster Meat: sold by the 1/2 pound. Fresh lobster meat! 1/2 pound is around 2 lobsters.
Live Oysters: 1 dozen oysters from Virgin Oyster Co. in Dover, NH. Virgin Oysters are a full cupped 2.5 inches with balanced, clean brine, scallop like texture and a smooth finish.
Live Jonah Crabs: Sourced locally out of the seacoast from Southern Maine Crabs. Jonah Crabs weigh between .75-1LB per crab. Sweet and tender, these crabs are great to eat on their own, make into crab cakes or have as a topping on a salad.
Live Mussels: Sold in 2 LB bags. Rope grown in Marshall Cove in Isleboro, ME.